Kopi & Cha

From S$65.00

Share via:

1. Enjoy a Michelin recommended traditional Bak Kut Teh lunch with curated Tea Pairing, learn about it dark history and coolie heritage!
2. Get ready for a caffeine fix, we will be tasting many variations of teas and coffees.
5. Find a secret shop which still sell all the original old-school cups, bowls and tiffin boxes, at back-alley rates.
4. Taste the varieties, and find out why coolies preferred butter in their coffee; understand the lingo of Kopi-tiam, and why they mix the languages.
3. Visit one of the oldest original Tea Merchants, who still has tea roasting and blending in their shop. Find out the difference between Teas!

Ticket Options

SingapoRediscovers Vouchers to be applied at checkout page. Please note that bookings involving the use of SingapoRediscovers Vouchers are non-refundable and non-resellable.

Quantity

Please note that bookings involving the use of SingapoRediscovers Vouchers are non-refundable and non-resellable.

Description

Beyond the lattes, bubble teas and matcha frappes of today, has our Singaporean coffee and tea culture been forgotten? Discover the bygone days of our kopis (coffee) and chas (teas) and the role it had in the everyday lives of our early immigrants in this interactive walking food tour. You will never see your kopi, cha or teh in the same way again!

The tour ends at Sago Lane, Chinatown